Commis Chef
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We are a clean, design-forward, ingredient-driven food and retail experience where hospitality, wellness, and culture come together.
We are looking for passionate Commis Chefs who want to learn, grow, and be part of a progressive kitchen culture built around discipline, creativity, cleanliness, and innovation.
If you love food, care deeply about quality, and want to work in a fast-paced, high-standard kitchen environment, we’d love to meet you.
What You’ll Do
- Assist in daily kitchen preparation and service
- Follow recipes, SOPs, and plating standards accurately
- Maintain cleanliness, hygiene, and food safety standards at all times
- Support different kitchen sections during operations
- Help with ingredient prep, portioning, and station setup
- Ensure proper storage, labeling, and stock rotation
- Work closely with senior chefs and team members
- Contribute to a disciplined, organized, and positive kitchen environment
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